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I've been a loyal Premium Saltines fan for over 60 years. The past few months, we've found the crackers to have an odd texture, and little to no taste.

They used to have a "fluffier" texture. Now they're more compressed. They used to crunch up better in soups and to make crumb toppings. They remind me of those sea biscuits or sea crackers.

What can I say-you won't let me publish this comment without hitting the 100-word mark. Very bland, but I just can't get over the texture. Totally ruined it. Very little salt on the top-if you can even figure out which is the top and which is the bottom nowadays.

They are so over processed, they could be pasteboard or cardboard.

I am going to check out other options from a different BRAND. You've lost my vote.

Review about: Nabisco Premium Saltine Crackers.

Reason of review: Bad quality.

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